Jobs · Management · Michigan

Cook - Full-Time

RG&T Solutions · Southfield, MI · 2 mo ago
ManagementFull-time

About the role

Cook responsible for preparing a variety of food items, following recipes and safety guidelines.

Physical demands may include lifting, standing, and extended walking. Uniforms and PPE may be required. The role involves flexibility in duties based on location and client needs. We value developing skills, teamwork, and delivering excellent service in a safe environment.

Responsibilities

  • Setting up workstations
  • Measuring and preparing ingredients
  • Operating kitchen equipment
  • Cooking using various methods
  • Garnishing, portioning, and storing food properly
  • Ensuring cleanliness and sanitation of work areas and utensils
  • Maintaining customer service standards
  • Adhering to safety policies

Requirements

  • Experience in food preparation or related roles
  • Knowledge of food safety and sanitation
  • Ability to obtain food safety certification
  • Strong communication skills
  • Basic math skills

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