WIC Operations Coordinator

About the role

This position is an unclassified contract position. Employment is predicated on continuation of state/federal funding.

Requirements

• Determined by agreement 01 Do you have a Bachelor's degree, or higher, in Nutrition, Dietetics, or Science in Food, from an accredited college/university?
• Determined by agreement 02 Do you have a minimum of one (1) year of work experience in health, nutrition, education, wellness, food service management, or a related field.
• Determined by agreement 03 Are you currently licensed as a Registered Dietitian with the American Dietetic Association in the State of Texas?
• Determined by agreement 04 Do you have a valid USA driver's license? If so, what type of driver's license do you have?
• Determined by agreement 05 Applicants with foreign diplomas, transcripts and degrees must have all documents translated and evaluated by an agency of the National Association of Credential Evaluation Services (NACES) prior to submitting them to the Human Resources Department. Have you had your diploma, transcripts, degree or other required documents translated and evaluated by an agency of NACES?
• Determined by agreement 06 Candidates will be evaluated based on the information provided on the application and the completeness of the responses to the Supplemental Questions. The following will disqualify you from moving forward in the recruitment process.

Qualifications

• Educational requirement: Bachelor’s Degree or higher in Nutrition, Dietetics, or Science in Food, from an accredited college/university.
• Experience requirement: One (1) year of work experience in health, nutrition, education, wellness, food service management, or a related field.
• Licenses and certifications: Registered Dietitian with the American Dietetic Association and licensed in the State of Texas.
• Driver's license: Valid Texas Class “C” Driver’s License or equivalent from another state by the date of appointment.