Shift Manager

What You'll Do

• Lead daily restaurant operations and support your team throughout each shift.
• Deliver an outstanding guest experience and quickly resolve customer concerns.
• Coach, train, and motivate team members to achieve success.
• Complete daily paperwork, inventory, and operational reports.
• Maintain high standards for food quality, cleanliness, and food safety.
• Ensure compliance with company policies and brand standards.
• Foster a positive, respectful, and team-oriented work environment.

What We're Looking For

• Previous restaurant leadership experience required.
• Strong communication and leadership skills.
• Ability to work a flexible schedule, including nights, weekends, and holidays.
• Passion for delivering exceptional guest service.
• Positive attitude with the ability to lead by example.

Benefits & Perks

• Competitive Pay
• Comprehensive Health Benefits
• Flexible Scheduling
• Career Growth Opportunities
• DeVry University educational discounts
• Complimentary laptop for eligible employees and dependents through the education program

About Huddle House

Since 1964, Huddle House has been serving guests "Any Meal. Any Time." Today, we proudly operate nearly 400 franchised and 30 company-owned restaurants across 21 states. Our success is built on exceptional hospitality, teamwork, and leaders who inspire others.

Position Summary

As a Shift Manager, you'll lead restaurant operations during your shift by coaching team members, delivering exceptional guest experiences, and ensuring operational excellence. If you're a hands-on leader who thrives in a fast-paced environment, we'd love to have you on our team.

Our Values

Commitment to Excellence
Work Hard
Teamwork
Make a Difference
Have Fun

Huddle House

At Huddle House, we're more than a restaurant—we're a place where friends, families, and communities come together over great food served with genuine hospitality. Our Purpose
Bringing Friends and Families Together, Over Delicious Food, Served from the Heart.