Overnight Manager- Same Day Pay Available! Free Doctor on Demand!

About the role

The job is for a Shift Manager position in a restaurant operated by an independent franchisee, not McDonald’s USA. The franchisee is a separate company and employer from McDonald’s USA. McDonald’s USA does not receive a copy of your application and has no involvement in employment decisions.

Responsibilities

• Lead shifts every week, ensuring customers receive a fast, accurate, friendly experience.
• Provide leadership to crew and other managers during a shift to ensure great Quality, Service and Cleanliness to customers.
• Perform various tasks such as planning for each shift, monitoring performance, ensuring team meets McDonald’s standards, managing safety, security, and profitability, and communicating with the next Shift Manager.
• May be responsible for meeting targets during shifts and helping assigned Departments meet their goals.
• Manage food safety, internal communication, inventory management, daily maintenance and cleanliness, quality food production, exceptional customer service, safety and security, and scheduling.
• Train crew members.

Requirements

• Previous leadership experience, preferably within a restaurant, retail, or hospitality environment.
• Positive team player with a flexible schedule and passion for working in the fast-paced McDonald’s environment.
• Must be 18 years or older to be a manager in corporate-owned and operated restaurants.