Full Service Hotel - Cook
Atrium Hospitality · Southfield, MI · 1 wk ago
Management$19.05–$20.05/hrFull-time
About the role
Hotel Southfield Westin, located at 1500 Town Center Southfield, MI 48075, is seeking a full-time Prep Cook to join the culinary team. This role involves preparing ingredients and maintaining kitchen standards in a fast-paced environment.
What You Will Do
- Wash, peel, cut, and prep vegetables, fruits, meats, poultry, and seafood
- Weigh, measure, and portion ingredients following standardized recipes
- Properly label and store food, keeping perishables at safe temperatures
- Rotate stock, maintain cleanliness, and uphold all sanitation standards
- Assist in transporting food and supplies between prep areas, refrigerators, and cooking stations
What We Are Looking For
- Previous prep cook or related kitchen experience preferred
- Understanding of food safety practices and storage requirements
- Ability to work quickly and efficiently while maintaining quality
- Flexible availability for early mornings, evenings, weekends, and holidays
- Strong work ethic and attention to detail in a fast-paced environment
Benefits
- 401(k) plan with company match
- Medical, dental, and vision insurance options
- Paid time off and vacation
- Atrium Traveler and brand discount programs
- DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on brands and services
- Community service and volunteer programs
Pay
Compensation ranges from $19.05 to $20.05 per hour, determined based on experience, skills, qualifications, and specific location.