Full Service Hotel - Part Time Cook

Compensation

Part time position at Hotel Southfield Westin (1500 Town Center, Southfield, MI 48075). Compensation range: $19.05 to $20.05 per hour, determined based on experience, skills, qualifications, and location.

What’s in it for you?

• Career growth & learning – 40% of management hires are internal promotions
• 401(k) plan with company match
• Comprehensive health coverage – medical, dental, and vision insurance options
• Paid time off & vacation – exclusive Atrium Traveler and brand discount programs
• DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on brands and services
• Community service and volunteer programs through Atrium

Responsibilities

• Wash, peel, cut, and prep vegetables, fruits, meats, poultry, and seafood
• Weigh, measure, and portion ingredients following standardized recipes
• Properly label and store food, keeping perishables at safe temperatures
• Rotate stock, maintain cleanliness, and uphold all sanitation standards
• Assist in transporting food and supplies between prep areas, refrigerators, and cooking stations

Qualifications

• Previous prep cook or related kitchen experience preferred
• Understanding of food safety practices and storage requirements
• Ability to work quickly and efficiently while maintaining quality
• Flexible availability for early mornings, evenings, weekends, and holidays
• Strong work ethic and attention to detail in a fast-paced environment