Freddy's Steak Burgers-Hot Liner (Cook)-Paradies Lagardère-Salt Lake City International Airport

About the role

Paradies Lagardère is an award-winning and innovative Airport Concessionaire. We are looking for passionate individuals to fill roles in our dining environment that is diverse and inclusive. Our part-time and full-time opportunities will find you immersed in a rewarding environment in our award-winning concepts that have kept travelers coming back year after year.

Responsibilities

• Ensure each tasty item in the Freddy's cooked-to-order kitchen meets our standard of quality, accuracy and timeliness.
• Follow recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, portioning, and serving food items.
• Follow production prep list and keep accurate records.
• Requisition supplies and equipment as needed.
• Use knives, slicers, and kitchen equipment efficiently and safely.
• Wash, slice, and peel items on prep list.
• Store prepared food items safely and ensure they are properly date labeled.
• Follow all brand standards including those related to food safety, sanitation, operational excellence, or guest satisfaction.
• Practice excellent food safety and sanitation practices.
• Accountable for compliance with all local, state, federal laws and regulation including those relating to food safety.
• Regularly restock all kitchen supplies and food items required for service.
• Assist with ordering and planning food supplies, as directed by the supervisor.
• Report necessary equipment repair and maintenance to management.
• Monitor proper rotation and dating of prepped food items and storage areas.
• Maintain a clean and organized work environment that is free of safety hazards.
• Create and deliver first-class experiences for the traveling public.

Benefits

• Career advancement opportunities
• Fun Work Environment
• Medical Benefits
• Company Paid Time Off
• Premium pay for Worked Holidays
• 401K Program
• On-line Learning system
• Associate recognition Programs
• Merchandise and dining discounts
• Transportation and parking space assistance

Pay

$18-$20 per hour

Schedule

Early morning and evening shifts