Jobs · Management · Missouri

Food Service Worker - Part Time

Saint Luke's · Lees Summit, MO · 3 wk ago
ManagementPart-time

Saint Luke's East Hospital is seeking a food service worker to provide excellent customer service to patients and their families. This role offers a competitive pay and benefits package, along with tuition and continuing education assistance, making it ideal for individuals in school or those with customer service or food service experience.

Schedule

25 hours per week, with a permanent and set shift of 2:00 PM to 8:00 PM, including weekends.

Responsibilities

  • Handle, prepare, and serve food in accordance with written menus and sanitation regulations.
  • Prepare cafeteria food service and deliver food to customers.
  • Restock cafeteria supplies.
  • Maintain sanitation of work areas, dishes, and equipment.
  • Manage inventory control, product rotation, labeling, and safe food handling practices to ensure food availability.
  • Assist with cashier and dishwasher responsibilities as needed.

As part of the Nutrition Department, you will contribute to patient care in a non-medical capacity, playing a key role in the recovery and healing process by providing quality and nutritious meals.

Requirements

  • Less than 1 year of applicable experience.
  • Food Handlers Permit (various options accepted).
  • Positive attitude and strong customer service skills.
  • Willingness to work and flexibility.
  • Ability to work independently without constant guidance.
  • Eagerness to learn and ask questions.
  • Ability to stand for extended periods.
  • Team-oriented mindset.

Saint Luke’s offers opportunities for career growth within the health system, including leadership roles or transitions into new directions.

Benefits

  • Health, vision, and dental coverage.
  • Leave of Absence, PTO, and various welfare plans.
  • Flexible Spending Accounts (FSA).
  • Health Savings Accounts (HSA).
  • Various voluntary benefits.
  • Retirement options.
  • Tuition and continuing education assistance.

Join Saint Luke’s, a faith-based, nonprofit, locally owned health system in Kansas City, and be part of a diverse and inclusive team dedicated to excellence in patient care.

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