Food Prep-- Private School

Brock & Company is the premier provider of contract food management to corporations and private and independent schools throughout the Mid-Atlantic and New England regions. Our aim is to deliver outstanding quality food services exceeding our clients’ expectations every day. With an extensive array of clients, Brock has a simple formula for success: top quality products combined with people who have a passion for food and service. We provide a family-owned, corporate-supported, financially sound organization committed to our clients and associates, always striving for excellence.

As a member of the Brock team, you will experience a work schedule that allows for a quality of life. Our food programs are dynamic, with cutting-edge and creative menus. We welcome your input to implement, solve problems, and help drive these programs to success. You can influence the outcome, and we will give you the tools to be successful. Our programs have made significant improvements in the daily work lives of our customers and clients by providing healthy, nutritious menus at all meals.

About the role

The Food Prep position will prepare, cook, and serve hot and cold foods as determined by the supervisor.

Responsibilities

• Perform specific jobs appropriate to the unit’s circumstances as determined by the supervisor.
• Assemble, operate, and disassemble the following equipment: meat and cheese slicer, food processor, R-2/Robocoupe, food choppers and cutters, food blenders and mixers (floor and table models).
• Operate the following equipment: sauté burners, convection oven, kettle steamer, warming unit, pizza oven, microwave, grill/flat top, and fryer.
• Use various size pots/pans, platters, dishes, hand-held utensils, knives, mops, brooms, dust pans, buckets, cleaning towels, and agents.
• Comprehend and comply with both verbal and written instructions from the supervisor.
• Stand for extended periods of time.
• Lift and move food, food containers, and other non-food items from floor position to no higher than one’s own height.
• Adhere to client and company protocols related to COVID-19 workplace safety and sanitation standards.
• Receive, unpack, rotate, and stow deliveries per supervisor’s instruction.
• Follow all outlined health and safety regulations with regard to equipment use and personal hygiene.

Pay

$20 an hour

Benefits

• Benefits eligible
• Uniforms and meals provided