Food & Beverage Operations Manager
Five Star Parks and Attractions · Baton Rouge, LA · 2 wk ago
On-siteManagementFull-time
Job Summary
We are seeking a dynamic Food & Beverage Operations Manager to oversee the management of our culinary department which covers food for our event space for large-scale party rentals and/or company events, our restaurant, and snack zone. You will lead a team of talented event staff, including servers, kitchen staff, and other hospitality professionals, ensuring seamless execution and exceptional service.
Accountabilities
- Supervise a diverse team of 15-25+ employees, ensuring efficient daily operations.
- Maintain accurate records of employee attendance on a daily basis.
- Maintain inventory and food and order any necessary items.
- Will cover a Manager on Duty shift and open the store once a week.
Principle Duties And Responsibilities
- Proficiently maintain day-to-day notes on staff performance.
- Keep employees informed on culture, standards, and updates such as sales specials or new job opportunities.
- Communicate daily with team members, fostering a strong teamwork ethic and attitude.
- Maintain a safety-focused attitude at all times.
- Be available for special projects or holidays.
Skills/Competencies Required
- Strong teamwork ethic and attitude.
- Attention to detail.
- Passion for the work and commitment to delivering exceptional customer service.
- Time management and a sense of urgency.
- Leadership skills.
Education, Qualifications, And Experience
- Must be at least 21 years of age.
- Must have a high school diploma or GED; or equivalent combination of relevant education and experience.
- Must have at least one year of management or supervisory experience.
- Experience in managing large events, particularly in food and beverage, such as wedding receptions is required.
- Experience in Restaurant/Food & Beverage Management is required, with a preference for experience in managing large events.
- Must be able to work weekends and holidays.
- Must be able to work up to 45 hours per week, available every weekend.
- Able to stand for long periods of time.
- Able to lift 39 pounds unaided.
- Valid driver’s license required.
- Able to work in the United States.