Temporary | Banquet Server (Three Leaf Catering & The Morris Inn)
University of Notre Dame · Notre Dame, IN · 1 wk ago
On-siteCustomer Service$17.5/hrContract
Key Responsibilities
- Prepare table service for functions as per direction of the Banquet Captain or Lead Banquet Server
- Follow written specifications provided by the events department
- Participate in equipment removal following meal service
- Professionally serve banquet functions; serving food, pouring beverages, and handling special requests of guests
- Follow established guidelines for the safe handling of food
- Keep the work area and equipment clean and in good working condition
Qualifications
- MUST be available to work football Saturdays and all major campus events
- Capable of managing time effectively with minimal supervision
- Excellent communication and listening skills
- Able to maintain a standing position for extended periods of time (up to 6 hours at a time)
- Follow food safety procedures for handling, storing, and serving food products
Additional Information
Pay Rate: $17.50/hr plus gratuity