Steward

About the Role

Pier Sixty-Six Resort, South Florida’s beacon of hospitality, invites dedicated, energetic, and polished hospitality enthusiasts to join our team as a Steward. You will be an integral member of the team that creates distinctively different and authentic culinary experiences for our guests, supporting and providing excellent service within our culinary department in a high-volume environment.

Responsibilities

• Maintaining cleanliness of all dish machines.
• Assisting with delivering all hot/cold food for all Food and Beverage outlets and Banquet operations.
• Setting up Banquet break down stations.
• Cleaning, sanitizing, and properly storing all china, glassware, silver, silverware, pots, and pans in the hotel, ensuring cleanliness, sanitation, and recycling are top priorities.
• Ensuring restaurant and banquet kitchens are consistently stocked with the proper amounts of all equipment.
• Properly sanitizing and cleaning all kitchen floors, recycle bins, and oil bins; maintaining the cleanliness of the Recycle/trash room at all times.
• Assisting with removing used linen and restocking linen.

Requirements

• High School Diploma or equivalent preferred.
• Previous stewarding experience preferred.
• Minimum of two years’ experience in a luxury hotel and resort preferred.
• Ability to speak, read, write, and understand English required.
• Minimum of one year’s experience in a customer service position required.

Physical Requirements

• Most work tasks are performed indoors with moderate, controlled temperatures.
• Position requires walking and giving direction for most of the working day; must be able to stand and exert well-paced mobility for up to 6 hours.
• Must be able to lift up to 50 lbs. on a regular and continuing basis.
• Must be able to walk, stand, sit, bend, stoop, squat, stretch, and fulfill cleaning tasks occasionally.
• Must have finger dexterity to operate office equipment.
• Must be able to work in extreme temperatures like freezers (-10°F) and kitchens (+110°F).
• Must be able to push and pull carts and equipment weighing up to 200 lbs. occasionally.
• Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening, hearing ability, and visual acuity.

Benefits

• Group medical, dental, vision, life, and disability benefits.
• Participation in a pre-tax flexible benefit plan for healthcare and dependent care reimbursement.
• An employee assistance program.
• Paid time off/sick time.
• Participation in a 401(k) plan with a company match.
• Complimentary team member meals.
• Complimentary room nights at CoralTree Hospitality managed properties.