Sexy Roman at the W Hotel - Prep Cook

About the role

Situated in the W Hotel, Sexy Roman is a provocative modern Italian restaurant offering playfully balanced artisanal, hand-crafted Italian cuisine with an electrifying atmosphere. Join a dynamic team in a polished, sleek, high-end space where individuality is celebrated, and hospitality is paramount.

Responsibilities

• Produce pasta, butcher meats/poultry/seafood, and prepare sauces, stocks, and pastries.
• Execute and maintain quality and consistency of food with full adherence to recipes, timing, and company standards.
• Follow, maintain, and adhere to all kitchen schedules, par lists, prep lists, and opening/closing procedures.
• Ensure kitchen cleanliness, FIFO, and all safety and proper food service/storage measures.
• Read, understand, and execute prep lists and POS tickets.
• Support the service team to ensure guest needs are met in a timely manner.
• Maintain professional appearance and behavior at all times.
• Handle a high-volume atmosphere while maintaining the highest level of quality and consistency.

Requirements

• Minimum of 3 years of fine-dining restaurant or hotel cooking experience.
• Experience in pasta production, butchering, sauce production, and/or pastry.
• Strong knife skills and ability to read, understand, and execute recipes.
• Serve Safe Certified.
• High school graduate or equivalent vocational training certificate; college degree preferred.
• Must be available to work irregular hours, shifts, weekends, special events, and holidays, including overtime.
• Ability to handle physical demands: lifting up to 50 pounds, standing/walking for entire shifts, and working in hot/cold environments.
• Strong communication skills and ability to follow written/verbal instructions.
• Detail-oriented, punctual, and reliable with a positive attitude.

Skills

• Fun, hospitable, and enthusiastic team player.
• Passion for cooking and eagerness to learn.
• Professionalism with a warm, friendly demeanor.
• Ability to manage multiple tasks effectively under pressure.
• Clear thinking and problem-solving in fast-paced environments.

Benefits

• Employee dining benefits.
• Free meal per shift.
• Growth and development opportunities.

Pay

$17–23 per hour.

About the company

Alliance Hospitality Group builds relationships within the community by serving food that is honest, consistent, and fresh in a hospitable environment. The company values individual team members, fosters professional growth, and maintains a positive, excellence-driven culture.