Server

Pay will be variable by location, plus tips.

Responsibilities

• Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well.
• Demonstrate genuine hospitality while greeting and establishing rapport with guests.
• Deliver an exceptional dining experience by guiding guests through menus while demonstrating thorough knowledge of the food, beverages, and ingredients.
• Take accurate orders and partner with team members to serve food and beverages that meet or exceed guests' expectations.
• Provide friendly and attentive service that makes guests feel well taken care of and builds their intent to return.
• Assist in tasks to ensure a clean, sanitized, and safe restaurant.

Benefits

• Competitive salary with weekly pay.
• Paid sick leave (1 hour for every 30 hours worked, begin accruing upon hire up to 40 hours per calendar year).
• Flexible schedules.
• Health and wealth benefits.
• Dining and other discounts.
• Career advancement opportunities.
• State benefits overview.