Server

About the role

The Server provides dining and table services to residents and guests in the community’s dining rooms and designated areas, following Phoenix Senior Living standards. This includes proper dining set-up, meal and dining service delivery, and cleaning of the dining rooms. The role also involves handling food in accordance with sanitary procedures and complying with all federal, state, and local regulatory requirements for food service.

Responsibilities

• Provide dining and table services to residents and guests.
• Set up, serve, and clean dining rooms according to company standards.
• Handle food in compliance with sanitary procedures and regulatory requirements.
• Adhere to infection control procedures.
• Manage multiple tasks and work efficiently under stress.
• Demonstrate strong time management and organizational skills.
• Embrace the assisted living philosophy in service delivery.

Requirements

• High School Diploma or GED required.
• Previous experience in dining hospitality and/or full-service senior living preferred.
• Ability to work weekends, evenings, and flexible hours, including peak service times.

Skills

• Strong written and verbal communication skills.
• Good judgment, problem-solving, and decision-making abilities.
• Competency in multitasking and managing stress.

Schedule

Nights, weekends, and holidays.