Server

About the role

We're looking for experienced Servers to join our team and help us open our third US restaurant in Boston’s Fort Point neighborhood in fall 2026. Hawksmoor is a globally recognized, award-winning restaurant group with a commitment to sustainability, B-Corp values, and exceptional hospitality. Our new location will feature space for 200+ guests, private dining and event spaces, a James Beard-recognized bar program, sweeping views of Fort Point Channel, and an outdoor terrace.

Responsibilities

• Confidently manage all sections of the restaurant.
• Passionately recommend and describe all food and beverage offerings, including Hawksmoor beef, suppliers, and sourcing.
• Deliver Hawksmoor Steak Chat with confidence and authenticity.
• Provide tailored, thoughtful hospitality and expert service for both individual guests and larger groups, including private dining and events.
• Follow Hawksmoor Steps of Service and maintain consistent service standards.
• Demonstrate strong knowledge of spirits, beers, cocktails, soft drinks, and menu storytelling.
• Maintain up-to-date menu knowledge and handle guest feedback, complaints, or quality issues professionally.
• Embody Hawksmoor values with a positive, proactive, and professional attitude.
• Support team members during service and contribute to a collaborative environment.
• Adhere to allergy awareness, cleanliness, and food safety procedures, including completing required training.
• Follow opening and closing checklists accurately.
• Manage time effectively to support team priorities and daily operational needs.
• Understand comps, promotions, and their impact on budgets and business performance.
• Use inclusive, respectful language and treat everyone with empathy and fairness.
• Actively support Hawksmoor’s sustainability goals, waste reduction, and recycling initiatives.
• Understand ingredient sourcing and the significance of Hawksmoor’s B Corporation certification.

Requirements

• Experience as a Server in a high-volume or fine-dining restaurant.
• Ability to move continuously around the dining room, kitchen, and bar areas during shifts.
• Occasionally lift and carry trays, plates, and items weighing up to ~25–30 lbs.
• Strong communication skills for interacting with guests, kitchen staff, and management.
• Ability to process guest requests, manage multiple tables simultaneously, and prioritize tasks in a fast-paced environment.
• Comfort working in moderate to loud noise levels and a high-pressure, multi-tasking environment.

Benefits

Careers with Hawksmoor Restaurants offer generous pay and benefits, award-winning work environments, unrivaled career opportunities, and a team consistently voted among the happiest in the industry. Hawksmoor has been recognized as one of the top 100 companies to work for in the UK for fourteen consecutive years and is committed to replicating that success in the US.