Restaurant Manager - Blue Box Café by Daniel Boulud - Costa Mesa

The Restaurant Manager is responsible for consistently providing restaurant guests with friendly and professional service, consistency of execution in an attractive, well-maintained environment and ensuring 100% guest satisfaction. This staff member will float during service time, observing and helping the service staff and opening/closing the restaurant as needed.They will assist the General Manager with staff training, pre-shift meetings, and general restaurant maintenance, among other tasks. The Restaurant Manager should have superior French food and wine knowledge.Responsibilities but not limited to:Perform proper execution of opening and closing procedures, pre and post service dutiesAssists general manager with premeal meetingsMonitor service to guests in all areas of the restaurantEnsure team members' adherence to service standardsCommunicate with kitchen to update them of service issues (i.e., pace of service, VIP tables)Review reservation sheet and seating plan and react to any special requests or VIPsSustain guest relations Menus updates and descriptionsInspect dining room before serviceMaintain supply pars in including linen, china, glass and silverware. Maintain the phone coverage standardsInventoriesCompetencies & Qualifications:Four years of service experience with at least three in management, preferably in a fine dining or private club environmentAbility to lead, train and inspireOrganizational skillsEffective time managementPresent with professional demeanorPositive and clear written and oral communication skillsAbility to engage guests successfully and build a relationshipPositions require:Full availability- daytime hours, evening hours and weekendsReference checkPhysical RequirementsAbility to stand for long periods of timeAbility to lift up to 50 lbs Compensation and Benefits Annual base salary of $75,000.00- $80,000.00Eligibility for a discretionary year end bonus401(k) plan with employer matching contributions of up to 4% of salaryCompetitive health insurance options, with employer contributions toward premiums based on the selected plan*Access to ancillary benefits, including dental, vision, short-term disability, Life, and AD&D insuranceEmployee discount at other Dinex properties (restrictions apply) Opportunities for growth and advancement The Dinex Group LLC is an equal opportunity employer. The Dinex Group LLC does not discriminate in employment with regard to race, color, religion, national origin, citizenship status, ancestry, age, sex, gender (including sexual harassment), sexual orientation, marital status, physical or mental disability, military status or unfavorable discharge from military service or any other characteristic protected by law. More detail about Blue Box Café by Daniel Boulud - Costa Mesa part of The Dinex Group, the Restaurant Group of Chef Daniel Boulud, please visit https://culinaryagents.com/entities/1073927-Blue-Box-Caf%25C3%25A9-by-Daniel-Boulud---Costa-Mesa