Restaurant General Manager | Polished Casual Restaurant | Great Culture!

About the role

General Manager – High-Volume Polished Casual Restaurant Ready to lead a high-energy restaurant operation? This is your opportunity to take command of a vibrant high-volume polished casual restaurant in Norcross, GA. You'll drive daily operations, lead and develop a talented team, and own all profit and service metrics. With clear growth opportunity, and a supportive culture, you'll deliver exceptional experiences while building something meaningful.

Responsibilities

• Oversee all daily restaurant operations and profit centers.
• Recruit, train, and mentor a high-performing team.
• Maintain food quality, service standards, and brand consistency.
• Drive guest satisfaction and build lasting customer loyalty.
• Manage labor costs, inventory, and financial performance.

Requirements

• Proven experience as General Manager in high-volume restaurants.
• Strong P&L management and financial acumen.
• Demonstrated ability to lead, motivate, and develop teams.
• Knowledge of polished casual or fast-casual concepts preferred.
• Results-driven leader with passion for hospitality excellence.

Benefits

• Comprehensive medical, dental, and vision insurance coverage.
• 401(k) retirement plan and generous paid time off.
• Clear pathway for advancement and professional development.
• Dynamic team and supportive culture where leadership matters.

Pay

Competitive compensation ($80K–$90K annually plus bonus potential).