Jobs · Quality Assurance · Tennessee

Quality Control Technician Cookeville

HB Specialty Foods · Cookeville, TN · 4 days ago
Quality Assurance$17/hrInternship

Job Summary

The Quality Control Technician position is responsible for a variety of different production duties. He or she will be responsible for operating various testing stations to record product data and monitor food quality status. He or she will enter data into software for quality records as well as monitor food safety in the work area.

Roles And Responsibilities

  • Maintain clear and legible documentation and manually perform accurate data entry in a timely manner.
  • Ensure that all evaluation equipment is clean and functioning properly.
  • Communicate any problem, product spec issue or changes in production quality to supervisor or lead personnel.
  • Collect all samples required during production operation.
  • Operate moisture analysis, bulk density, and rotap sampling equipment.
  • Verify pre-op documentation and periodically perform QC checks in working areas.
  • Verify product labeling at production start-up.
  • Verify and inspect ingredients and lot traceability on production paperwork.
  • Monitor internal pre-requisite programs.
  • Participate in continuous improvement process.

Knowledge, Skills, And Abilities

  • Must be hard working and able to work in a fast-paced, goal-oriented environment.
  • Must be punctual and self-motivated.
  • Able to work individually and with a team.
  • Able to perform physical requirements of the position including walking, standing, stooping and climbing.
  • Able to lift up to 35 pounds without restriction, using proper safety methods.
  • Computer literacy required; must be proficient in MS Word, Excel, and the Internet.
  • Proven ability to accurately perform data entry.
  • Demonstrated ability in basic mathematics.
  • Must be extremely detail oriented.
  • Must be able to work in a facility that handles allergens including, but not limited to: wheat, soy, egg, milk, celery and mustard.
  • Able to work in open environments, exposed to pungent odors and varying climates.

Education And Experience

  • High School Diploma or GED preferred.
  • Minimum of 6 months prior experience in quality control or a related field preferred.

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