Quality Control Coordinator - Produce

About the role

The Quality Control Coordinator will oversee the quality assurance process for produce batches, ensuring compliance with industry standards and company policies.

Responsibilities

• Oversee daily quality checks on produce batches
• Ensure all produce meets safety and quality standards
• Document findings and corrective actions
• Collaborate with suppliers and internal teams to improve processes
• Prepare and present quality control reports

Requirements

• Bachelor's degree in a related field (e.g., food science, quality management)
• Minimum 2 years of experience in quality control or similar role
• Strong knowledge of food safety regulations and industry best practices
• Excellent communication and problem-solving skills
• Proficiency in Microsoft Office Suite

Qualifications

• Experience with quality control software
• Knowledge of HACCP principles
• Ability to work independently and manage multiple tasks

Skills

• Attention to detail
• Organizational skills
• Interpersonal skills
• Technical writing skills

Benefits

• Competitive salary
• Paid time off
• Health insurance
• Professional development opportunities

Pay

$XX.XX per hour

Schedule

Full-time, Monday through Friday, 8:00 AM - 4:30 PM