Jobs · Management · Pennsylvania

Production Supervisor - 2nd Shift

CJ Schwan's · North East, PA · 1 mo ago
Management$59k–$98k/yrFull-time

About the role

At CJ Schwan’s, we don’t just make food — we help create moments that matter. From kids devouring pizza after soccer practice, to students laughing over dumplings in a cafeteria, to families enjoying pie during the holidays, our team members play an important role in bringing those everyday moments to life. Our portfolio includes iconic pizzas, global flavors and timeless desserts from brands like Red Baron®, bibigo®, Tony’s®, Big Daddy’s®, Freschetta®, Pagoda®, Edwards® and Mrs. Smith’s®. Enjoyed in homes, schools, restaurants and just about everywhere people shop and eat, our products reflect a commitment to quality, innovation and the power of food to bring people together. We are hiring a Production Supervisor - 2nd shift to lead our manufacturing associates at our frozen pizza plant in North East, PA. We are formerly known as Better Baked Foods.

Responsibilities

  • Directs production, packaging, and bakery on production lines to ensure company and USDA requirements are met
  • Interviews and hires qualified employees, following EEO and Affirmative Action guidelines
  • Manages employee performance and skills development; conducts performance appraisals and administers disciplinary action, including employment terminations when necessary
  • Responsible for safety, housekeeping, policy administration, employee relations, cost control, and problem‑solving
  • Adjusts daily work schedule as needed to meet production requirements
  • Works closely with the on‑site USDA representative to ensure all company, state, and federal food‑safety requirements are met
  • Reviews and signs off on all Quality Assurance and HACCP documentation
  • Checks product quality, usage, waste, product counts, and weights to assure performance and attainment

Requirements

  • High School diploma required; Bachelor's degree preferred
  • Minimum of 4 years related work experience preferably in food industry manufacturing (or equivalent combination of education and experience), with at least 2 years in a supervisory role
  • Intermediate personal computer skills including Microsoft Office
  • SAP experience beneficial
  • Intermediate knowledge of robotics used in production
  • Ability to effectively supervise line employees
  • Strong communication and reasoning skills to foster a positive work environment
  • Ability to read and interpret safety rules, operating and maintenance instructions, procedure manuals; ability to write routine reports and correspondence
  • Knowledge of USDA, FDA, and BRC regulations preferred

Benefits

  • Base salary range: $58,500 to $97,500 annually, with eligibility for a 10% annual incentive bonus based on organizational performance
  • The range reflects factors such as experience, skills, education, certifications, and location; starting salary may fall anywhere within the stated range
  • Competitive Total Rewards package including comprehensive health benefits, time‑off programs, and retirement and financial offerings

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