Pastry Cook II

About the Role

The Ritz-Carlton, Half Moon Bay is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to their jobs.

Responsibilities

• Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists
• Prepare ingredients for cooking, including portioning, chopping, and storing food before use
• Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods
• Follow and ensure compliance with food safety handling policies and procedures, including personal hygiene procedures
• Check and ensure correct temperatures of kitchen appliances and food, and report issues to management
• Wash and disinfect kitchen area; set-up and break-down work station; and follow and ensure compliance with sanitation and cleaning procedures
• Monitor the quality of food prepared and portions served throughout shift
• Follow all company policies and procedures, including safety and security; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications
• Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets
• Speak with others using clear and professional language and answer telephones using appropriate etiquette
• Develop and maintain positive working relationships with others and support team to reach common goals
• Comply with quality expectations and standards
• Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance
• Move over sloping, uneven, or slippery surfaces
• Reach overhead and below the knees, including bending, twisting, pulling, and stooping
• Stand, sit, or walk for an extended period of time
• Perform other reasonable job duties as requested by Supervisors

Qualifications

• High school diploma or G.E.D. equivalent
• Less than 1-year related work experience
• No supervisory experience required
• No license or certification required

Pay

$32.70-$33.70 per hour