Part Time - Cook
val's services · Westlake, OH · 4 days ago
ManagementPart-time
About the role
Prepare and cook made-to-order dishes using premium ingredients in a dynamic setting that encourages skill development, innovation, and a focus on community and teamwork.
Responsibilities
- Follow recipes and food safety standards
- Maintain a clean, organized station
- Work closely with the culinary team to ensure timely, accurate orders
- Deliver exceptional guest experiences
Requirements
- Culinary skills
- Knowledge of food safety standards
- Ability to work in a fast-paced environment
- Attention to detail
- Teamwork
- Passion for high-quality food