Nutrition Program Assistant

About the role

This part-time (15 hrs/wk) position supports the Nutrition Program in Shelburne, MA, primarily at the Highland Village facility, with frequent assignments to other locations in the Franklin County and North Quabbin area. The role involves flexible activities across multiple sites.

Responsibilities

• Act as Dining Center Manager, including:
  • Supervising volunteers
  • Preparing (primarily reheating pre-prepared food), serving, and cleaning up after meals
  • Maintaining relevant records and data
• Serve as Kitchen Assistant at the Meals on Wheels Kitchen as needed
• Substitute as a driver for Home Delivered Meals routes to deliver meals (mileage paid)
• Perform administrative tasks and other duties as assigned by the Nutrition Program Director

Requirements

• High school diploma or equivalent
• Valid driver’s license, reliable and insured transportation, and willingness to travel within the service area
• Flexibility and ability to handle a variety of job assignments
• Strong communication and interpersonal skills
• Mathematical competence and attention to detail
• Excellent customer service and administrative skills
• Basic cooking skills, primarily for reheating pre-prepared foods

Qualifications

• Experience working with older adults and volunteers is a plus
• Bilingual skills eligible for a 6% pay differential

Benefits

• Eligible to participate in 401k