Food Services Assistant II, High Point Medical Center

About the role

This position is located at Department 11903 High Point Medical Center - Food and Nutrition Status.

Responsibilities

• Essential functions with or without reasonable accommodation as outlined in the job description.

Requirements

Bachelor's degree in nutrition, food service management, or related field. Some experience in food service or nutrition preferred.

Qualifications

Current certification in food safety and sanitation, or willingness to obtain within six months of hire.

Skills

• Strong organizational and communication skills.
• Ability to work independently and as part of a team.
• Basic computer skills, including Microsoft Office.

Benefits

• Paid Time Off programs.
• Health and welfare benefits such as medical, dental, vision, life, and Short- and Long-Term Disability.
• Flexible Spending Accounts for eligible health care and dependent care expenses.
• Family benefits such as adoption assistance and paid parental leave.
• Defined contribution retirement plans with employer match and other financial wellness programs.
• Education Assistance Program.

Pay

$18.85 - $28.30 per hour, depending on qualifications and experience.

Schedule

Part-time, 20 hours per week, 4pm to 8:30 pm, some evenings, every other weekend, some holidays.