Food & Beverage Supervisor

Pay

$18 to $20 per hour

Schedule

Part‑time, seasonal role supporting restaurant operations during the active golf season. Flexible availability required, including evenings, weekends, and holidays.

Job Summary

The University Ridge Golf Course is seeking a motivated and team‑oriented Food & Beverage Supervisor to oversee daily front‑of‑house and back‑of‑house operations. This position plays a key part in maintaining high service standards, supporting staff, and ensuring an exceptional guest experience in a fast‑paced environment.

Responsibilities

• Supervise day‑to‑day food and beverage operations during shifts.
• Provide coverage for staff breaks on the kitchen line and behind the bar.
• Monitor and enforce sanitation, safety, and cleanliness standards.
• Observe customer service interactions and step in to support or resolve issues as needed.
• Assist the team during peak service times and high‑volume rushes.
• Perform general cleaning, stocking, and inventory support.
• Support staff relations and foster a positive, team‑oriented work environment.
• Help maintain a strong, inclusive, and respectful workplace culture.
• Coordinate with the business partner to ensure smooth pace of play and excellent service for golfers.
• Supervise events and ensure smooth execution of service.
• Assist with outing and catering events, including setup and teardown.
• Participate in outing preparation, including setups and execution support.
• Ensure prep lists are completed accurately and on time by staff.
• Assist with dish‑pit support to maintain operational flow and cleanliness.
• Respond to operational needs as they arise.

Qualifications

• Previous experience in food & beverage or hospitality (required); supervisory experience preferred.
• Strong leadership and communication skills.
• Ability to work in a fast‑paced, team‑oriented environment.
• Knowledge of food safety and sanitation standards.
• Flexible availability, including evenings, weekends, and holidays.
• Positive attitude with a strong focus on hospitality and team culture.

Perks & Opportunities

• Flexible, seasonal scheduling.
• Opportunity for year‑round employment at other UW Athletics Hospitality venues (e.g., Camp Randall Stadium, Kohl Center).
• Work in a beautiful golf‑course setting with a dynamic and supportive team.
• Gain leadership experience in a high‑volume hospitality environment.
• Instapay (early access to wages) and high‑interest savings through the EVEN app.
• Associate Shopping Program.
• Health and Wellness Program.
• Discount Marketplace.
• Employee Assistance Program.
• Paid time‑off benefits information (Washington State, Maryland, or remote positions) – view details.