Food & Beverage Operations Supervisor- Full-Time

Responsibilities

• Oversees daily operation of locations to maintain compliance with all Six Flags, Food & Beverage Operations, local County Health Department and FDA policies and procedures.
• Ensures compliance of all Federal, State, and Local liquor laws.
• Works toward reaching profit goals in assigned area by closely monitoring sales, cost of goods, and inventory.
• Aids in hiring, training, developing, and scheduling department staff.
• Maintains labor expenses in assigned area and department as necessary.
• Trains, follows up, and evaluates staff on all levels to ensure the team is being set up for success.
• Provides on-going training and supervision for seasonal staff for future development.
• Makes recommendations targeting increased sales and profits.
• Ensures the team has all the tools necessary to functionally operate their locations.
• Provides a hospitable and welcoming environment for both guests and team members.
• Ensures all Team Members are aware of and adhere to the company Mantra of Friendly, Clean, Fast and Safe Service by meeting all Guest First standards and principles.
• Ensures all patrons are receiving the highest quality of product and service.
• Adheres to all department and company safety policies by maintaining a safe work environment and aiding in the elimination of hazards.
• Acts as Manager on Duty as assigned.

Qualifications

• Outstanding leadership, team building and motivational skills.
• Excellent Communication skills, able to communicate using different avenues.
• Ability to work in a fast-paced environment and adapt to change on a moment’s notice.
• Recognizes quality employees and develops future leadership.
• Certified in Safe Food Handling or obtain certification within 60 days.
• Two or more years of restaurant management experience, preferably in a multi-unit setting.
• Valid driver’s license.
• Ability to work up to 6 days a week including nights, weekends and holidays as business needs dictate in all types of weather conditions.

Pay

Salary: $52,000