DSHS SCC Food Service Supervisor 1

About The SCC

The Special Commitment Center (SCC) provides mental health treatment for individuals civilly committed as sexually violent predators after their prison sentences. Located on McNeil Island, SCC offers a secure environment with a structured treatment program aimed at reducing the risk of re-offense. The center collaborates with legal, correctional, and behavioral health partners to support resident progress and ensure court-ordered reviews. SCC staff play a crucial role in balancing public safety with the treatment and legal rights of residents.

Some Of What You'll Do

• Supervise, train, and direct residents, staff, and volunteers in daily food production and service.
• Maintain order, discipline, and safety in all food program areas, intervening when necessary, using approved protocols.
• Oversee meal preparation, portioning, menu modifications, and ensure timely delivery of food.
• Ensure compliance with sanitation, safety, and proper equipment use throughout kitchen and dining areas.
• Receive, inspect, and manage food and supply inventory, ensuring proper storage and rotation.
• Maintain accurate records, including worksheets, recipes, employee evaluations, schedules, and procurement reports.
• Lead daily staff meetings, assign work, and assume kitchen management in the absence of Food Managers.
• Respond to emergencies or safety issues, including disruptive resident behaviors, following approved procedures.

Desired Skills, Knowledge, And Abilities

• Ability to supervise, train, and direct employees, residents, and volunteers.
• Knowledge of large-scale food preparation, serving practices, and related procedures.
• Knowledge of personal hygiene, food handling, sanitation, and safety precautions.
• Ability to exercise sound judgment in evaluating situations, solving problems, and making decisions.
• Maintain clear observation of residents, work areas, and equipment to ensure safety and security.
• Respond appropriately to emergencies, disruptive behaviors, or safety issues in a special commitment center environment.
• Knowledge of care, maintenance, and proper use of kitchen utensils and equipment.
• Ability to follow written and oral instructions and communicate effectively.

Qualifications

We are seeking professionals who meet one of the following qualifications:

• An associate degree in food service management, nutritional care, or a related field and at least two years of experience in institutional or restaurant food preparation or service.
• An equivalent combination of education and experience, totaling four years.

Pay And Schedule

• SCC employees receive an additional $10 per day premium pay in addition to advertised salary.
• Opportunities performed on-site at this work location at least three days a week may be eligible for an additional 5% premium pay in addition to the advertised salary.
• Ferry transportation is provided to McNeil Island employees.
• A free ORCA card is provided for transportation use.

To apply: Please submit an updated resume and three professional references with contact information. Reference job number #03863. Questions may be directed to DSHS Recruiter Vincent Hamilton at vincent.hamilton@dshs.wa.gov.