Doubletree Lansing - Food & Beverage Supervisor

Key Skills/Responsibilities

• Service Superheroes: Ensure every meal meets high standards of taste and presentation by monitoring food quality throughout service.
• Address guest feedback and concerns promptly and professionally, turning challenges into opportunities for memorable experiences.
• Team Titans: Foster a collaborative environment by encouraging open communication and teamwork among staff. Lead by example and share insights at team meetings, helping everyone stay informed and motivated.
• Operations Olympians: Manage daily operations by overseeing costs, handling cash transactions accurately, preparing staff schedules, and maintaining inventory. Utilize technology to streamline processes and keep everything running smoothly and efficiently.
• Growth Gurus: Develop creative promotional campaigns and ideas to attract more guests and boost sales. Support training and performance initiatives to help team members grow and contribute to overall business success.

Requirements

• High school diploma or equivalent required; college coursework in hospitality is a plus.
• At least one year of progressive experience in hotels or related fields, with supervisory experience preferred.
• Strong communication and problem-solving skills, with the ability to multitask and maintain composure under pressure.
• Demonstrated initiative and effective listening, understanding, and clarification abilities.
• Competence in interpreting financial data and performing basic arithmetic.

Qualifications

Education & Experience: High school diploma or equivalent required; college coursework in hospitality is a plus. At least one year of progressive experience in hotels or related fields, with supervisory experience preferred.

Benefits

After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following:

• Medical, Dental, and Vision Coverage
• Short-Term and Long-Term Disability Income
• Term Life and AD&D Insurance
• Paid Time Off
• Employee Assistance Program
• 401k Retirement Plan

Pay

Now offering Daily Pay!

Schedule

Available Hours: 5:00 am - 2:00 pm. Weekend and holiday availability is required.

Position Start

August 3rd-14th Morning Supervisor to manage hotel restaurant, coffee shop, and banquet events.

Property Information

DoubleTree Lansing offers a centrally located workplace in downtown Lansing, close to shops, dining, the Michigan State Capitol, Michigan State University, and Jackson Field. The hotel features modern guest rooms, on-site dining, a free airport shuttle, and 10,000 square feet of event space. An indoor walkway connects the property directly to the Lansing Convention Center, making it a hub for conferences and community events. It’s a professional, service-driven environment ideal for staff who enjoy supporting both business and leisure travelers.

Contact

Application deadline for Colorado positions: Position Start August 3rd-14th Morning Supervisor to manage hotel restaurant, coffee shop, and banquet events. Available Hours 5:00 am - 2:00 pm. Weekend and holiday availability is required. We require strong leadership skills, dependability, professionalism, and a guest-focused mindset. Peak Season hours (January-May & September-November) - Full Time Off-Season hours (June-August & December) - Part Time