Dining Room - Lead Waitstaff/Server

About the role

The waitstaff at Paradise Village are responsible for delivering an exceptional dining experience to residents and guests. They ensure the Dining Room is welcoming by adhering to cleanliness standards and providing a prompt and courteous meal service. They also comply with federal, state, and local standards for community operation.

Responsibilities

• Ensure the Dining Room is welcoming by adhering to cleanliness standards
• Provide a prompt and courteous meal service
• Comply with federal, state, and local standards for community operation
• Incorporate Generations' Mission, Vision, and Values into daily work and interactions with others

Requirements

• A high school diploma or GED is desired
• One year or more of experience required
• Current Food Handler’s Permit
• Certification in CPR and First Aid
• Ability to read, write, speak, and understand the English language

Qualifications

• Equal opportunity employer
• Family-first, family-owned, and family-operated business
• Dedicated to supporting and increasing the vitality and joy of residents and staff
• Cherishes unique gifts and complementary skills of each team member
• Serves senior living communities across California, Colorado, Oregon, Utah, and Washington
• Founded in 1943

Skills

• Passion for making a difference in the lives of seniors

Benefits

• Paid Time Off (PTO)
• Medical - Dental - Vision (for F/T employees)
• 401k Employer Match
• Employee Engagement
• Safe work environment
• On-the-job training
• Growth Opportunities

Pay

• Full-time or part-time positions from 10 am to 7 pm

Schedule

• Full-time or part-time positions from 10 am to 7 pm