Jobs · Project Management · Wisconsin

Custodian (Housekeeper) 2nd shift

Link Snacks · Minong, WI · Today
On-siteProject Management$20.5/hrFull-time

About the role

At Link Snacks, we show up hungry, roll up our sleeves, plaid or otherwise, and dive straight into the hard work. We don’t hide from challenges; we hunt them down. We push harder, move faster, and take the kinds of big swings that built this business in the North Woods of Wisconsin four decades ago. We’re everyday people who deliver extraordinary results. Innovation, creativity, and urgency aren’t buzzwords, they’re expectations. And just like the real protein snacks we make across our global house of brands: Jack Link’s®, Lorissa’s™ Organic Snacks, Golden Island®, BiFi®, Peperami® and KOOEE!® to name a few, there’s nothing artificial about us. What you see is exactly what you get: humble, gritty, passionate people who show up every day ready to not just be a participate in the meat snack industry that the Link Family created, but to move faster, innovate harder and keep raising the bar so high, the rest of the world needs a ladder just to see it.

Responsibilities

  • Working alongside the team members involved in the cleaning and upkeep of facility (i.e. Sanitation)
  • Sweeping & mopping breakrooms, restrooms and hallways
  • Cleaning floors, walls, windows, conference rooms, offices, & restrooms according to the Master Cleaning Schedule (MCS)
  • Stocking custodial and PPE supplies for use on the plant floor and offices
  • Discuss any potential quality control issues with Supervisor or Shift Manager
  • Maintain good communication with Manager at all times
  • Report maintenance issues in a timely fashion
  • Keep areas neat and organized daily
  • Always keep all chemical containers properly labeled
  • Maintain an accurate inventory of all sanitation supplies by partnering with Buyer
  • Follow Good Manufacturing Practices (GMPs), Hazard Analysis and Critical Control Point (HACCP) training, along with company pre-requisite programs, Standard Operating Procedures (SOP’s), and Standard Sanitation Operating Procedures (SSOP’s)
  • Assist in Packaging as needed
  • Working in Employee Cafeteria as needed
  • Working in Employee Store as needed

Qualifications

  • Required Education: None
  • Required Experience: None
  • Preferred: Knowledge of warehouse facility cleaning and/or upkeep

Required Skills, Knowledge and Abilities

  • Attention to detail
  • Ability to work in a fast-paced environment
  • Solid verbal and written communication skills
  • Must work effectively with all levels of management and employees
  • Position requires use of hands and commercial cleaners
  • Ability to perform repetitive functions
  • Ability to work in a team-oriented environment
  • Ability to perform duties with minimal supervision

Pay

$20.50 per hour ($17.50 Base Pay PLUS $3.00 Shift Differential)

Schedule

Monday – Thursday from 3:30 – 2:00 AM

Benefits

  • Steady, predictable shifts
  • A passionate team
  • Strong family values
  • Career opportunities with a goal to promote from within
  • Competitive pay
  • Discounted product
  • Medical, dental and vision benefits
  • Life and disability insurance
  • 401k participation
  • Paid holidays
  • Paid time off

Physical Demands

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • While performing the duties of this job the employee is regularly required to stand, walk, use hands to finger, handle, or feel, lift and/or move up to 25 pounds, and talk or hear
  • The employee is occasionally required to sit, and reach with hands and arms
  • The employee must occasionally lift and/or move up to 50 pounds
  • Specific vision abilities required by this job include close vision

Work Environment

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. The work environment is a plant / office setting with varying degrees of temperatures and noise levels. Exposure to manufacturing equipment movement and wet / slippery floors. Travel may be required.

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