Jobs · Management · North Dakota

Culinary Cook - Part Time - 345p-745p Shift - Sheyenne Crossings Care Center

Eventide Senior Living Communities · West Fargo, ND · 3 wk ago
Management$18.5–$20.72/hrPart-time

Culinary Cook

Job Details
Eventide Sheyenne Crossings Care Center in West Fargo, ND is seeking a Culinary Cook to work part time 345p-745p. Includes every other weekend and holiday rotation.

Essential Functions

  • Prepares high quality meals according to standardized recipes and techniques.
  • Uses and directs the use of accurate portion control standards.
  • Ensures that sanitary conditions are maintained in the kitchen at all times.
  • Checks all menus daily in order to verify that all necessary items are prepared as needed.
  • Stores leftovers properly according to food handling standards.
  • Operates equipment in a correct, safe, sanitary and respectful manner.
  • Supervises the entire dining experience to ensure resident satisfaction of meal service.
  • Checks temperatures of food products and documents in temperature log.
  • Cleans equipment and work area to ensure safety and sanitation standards are met.
  • Completes cleaning tasks as assigned according to schedule.
  • Inventories and orders food products; ensuring adequate inventory of items on hand.
  • Oversees catering events, ensuring quality, safety, and presentation of catered meals.
  • Organizes and plans work schedule to meet times for serving meals.
  • In the event of staff shortages, is responsible to prioritize and shift workload.
  • Prompts and directs servers to deliver timely meal service.
  • Interacts appropriately with staff to correct or accommodate immediate concerns or problems.

Qualifications

  • Must be at least 18 years old.
  • A High School diploma or GED equivalent is preferred.
  • 1-3 years of previous culinary experience is preferred.

Skills

  • Attention to detail.
  • Strong organizational skills.
  • Ability to follow recipes and procedures.
  • Experience with food safety and sanitation.

Benefits

  • Competitive starting pay range of $18.50-20.72 for Culinary Cooks per hour based on qualifications, experience, and location.
  • Shift premiums and differentials are also available, for select positions, paid on employment status and shift worked.
  • Comprehensive benefits package including health, dental, and vision insurance.
  • Life and disability insurance.
  • 403(B) with employer match.
  • Paid time off.

Pay

  • $18.50-20.72 per hour.

Schedule

  • Part time 345p-745p.
  • Includes every other weekend and holiday rotation.

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