Cook Helper

About the role

Working with us takes a certain kind of person; we want someone who identifies with our values and is willing to challenge themselves both personally and professionally. Someone who shows up with purpose, takes pride in their work, and understands that what they do matters. At Job Corps, you are not just preparing meals. You are fueling young people who are working to change their lives. Every meal you serve supports their focus, their health, and their future.

Duties And Responsibilities

• Maintain good housekeeping in the kitchen and dining areas.
• Assists in the serving and preparation of food.
• Assists the cook in the preparation of food, number of students expected, and monitoring stockroom commodities.
• Serves food; may make coffee, tea and other beverages or salads and salad dressings.
• Cleans food service area, tables and kitchen equipment and appliances, and ensures proper floor care.
• Operates dish-washing equipment to ensure dishes and utensils are cleaned and sanitized.
• Cleans and checks kitchen service equipment, and ensures work area is safe, clean, and sanitary.
• Replenish napkin dispensers, plate and silverware racks, fills salt and pepper shakers, condiments, etc.

Qualifications

• A high school diploma or equivalent required.
• Three to six months’ food preparation training and related food service work experience preferred.
• Must possess or be able to obtain ServSafe food safety certification.
• Valid driver’s license with acceptable driving record preferred.

Benefits

• Low-Cost Medical, Dental and Vision Insurance
• 9 days of Vacation in the first year of service
• Minimum of 11 Paid Holidays
• Paid Sick Leave
• Retail savings plan with employer match up to 5%
• Workers Compensation
• AD&D Insurance
• Public Service Loan Forgiveness (PSLF) Eligible
• Employer Service Contract Act (SCA)

Pay

Position Hourly Rate: $17.20 - $17.75

Schedule

Details on the schedule are not specified in the job posting.