Cook - Crest View Nursing & Rehabilitation Center

Location: Crest View Nursing & Rehabilitation Center – New Lisbon, WI

Schedule

Full‑time, 80 hours per week; 5:00 am – 1:30 pm. Weekend rotation: every other weekend. Holiday rotation: every other holiday.

About the role

The Cook/Baker prepares and cooks food in accordance with Blueprint menus and required dietary restrictions, cooking in large amounts to feed residents who live or stay in the facility.

Responsibilities

• Set up areas properly for lunch/dinner and serve food and drinks to residents in the dining room and on meal trays.
• Prepare food for breakfast and lunch for residents and guests.
• Clean the kitchen and dining area and wash dishes.
• Clean prep area, wipe down appliances, recalibrate thermometers, and empty garbage.
• Put product away that has been delivered by truck.
• Portion food in compliance with nursing home and elder nutrition program standards.
• Prepare ready‑to‑eat items for pick‑up for the nutrition center.
• Perform other duties as requested.

Requirements

• High school diploma or equivalent (required).
• 1+ years of related work experience (required).
• Always Food Safe certification highly recommended.
• Experience working in the healthcare industry a plus.
• Exceptional accuracy and attention to detail.

Skills

• Intermediate proficiency with computers.
• Ability to read and follow large‑scale recipes.
• Understanding of commercial kitchen equipment.
• Knowledge of sanitation regulations and various dietary needs.
• Self‑starter with excellent interpersonal communication and problem‑solving skills.