Beverage Manager - Santa Fe

About the role

Oversee the Beverage Department, including tracking product shortages and equipment needs, interviewing, hiring, and training new staff in their job duties. Responsible for liquor inventory, scheduling, shift bids, and managing budget and labor costs.

Responsibilities

• Oversee the Beverage Department
• Track product shortages and equipment needs
• Interview, hire, and train new staff in their job duties
• Manage liquor inventory
• Handle scheduling and shift bids
• Manage budget and labor costs

Requirements

• Communicate effectively in both written and verbal form
• Experience managing a bar in a high-volume beverage environment
• Excellent analytical skills and ability to understand department activity