Banquet Server (Hospitality)
University of Notre Dame · Notre Dame, IN · 2 days ago
On-siteCustomer Service$17.5/hrFull-time
Full-time position in the University of Notre Dame’s Operations, Events, and Safety division.
About the role
The Banquet Server will serve food, pour beverages and handle requests of guests in accordance with the Morris Inn methods and service standards.
Responsibilities
- Prepare table service for functions as per direction of the Banquet Captain or Lead Banquet Server
- Follow written specifications provided by the events department
- Participate in equipment removal following meal service
- Professionally serve banquet functions; serving food, pouring beverages, and handling special requests of guests
- Follow established guidelines for the safe handling of food
- Keep the work area and equipment clean and in good working condition
Qualifications
- Capable of managing time effectively with minimal supervision
- Excellent communication and listening skills
- Ability to maintain a standing position for extended periods of time (up to 6 hours at a time)
- Follow food safety procedures for handling, storing, and serving food products
Pay
$17.50/hr + gratuity