Accounting - College Program - Temporary - Part Time

About the role

Our Accounting College Program offers firsthand experience and meaningful projects that have an impact on our business. Throughout the program, you’ll work alongside industry professionals, receiving mentorship, professional development, and networking opportunities that expose you to various aspects of the food service industry.

Responsibilities

• Partner with the AP team to review, answer, and resolve vendor dispute inquiries in a timely manner.
• Process vendor repayments and adjustments as needed.
• Reconcile vendor statements and investigate billing or invoice discrepancies.
• Take on additional financial tasks and projects as your role expands.

Requirements

• Currently enrolled in a university pursuing a Bachelor's degree in Finance/Accounting.
• Recent graduate with a Finance/Accounting degree.

If you work for a Gordon Food Service customer, you will need to provide a letter of support from your management if selected for the interview process.