Warehouse Attendant | Part-Time | Benchmark International Arena
Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
About The Venue
From 2011 to 2013, Benchmark International Arena had more than $62 million in improvements that have clearly revolutionized the industry and made it the premier entertainment venue in the state of Florida. With unique features like lightning-throwing Tesla coils, the 11,000 square-foot Budweiser Biergarten with incredible views of the city, and a massive five-manual, 105-rank digital pipe organ, Benchmark International Arena consistently ranks among the very best venues in the United States.
Responsibilities
- Assist with product purchasing/ordering, receiving, and distribution control for the venue.
- Maintain sanitation and organizational systems of all warehouse storage areas.
- Fulfill all expectations, including but not limited to requisitioning, stocking, inventory, warehouse returns, equipment storage, sanitation, and maintenance.
- Oversee and ensure that appropriate stocking levels are met for each day; rotate and maintain the integrity of product.
- Ensure proper transfer process of product between locations, including follow-up documentation.
- Assist in performing routine maintenance; responsible for restaurant and catering utility equipment cleaning and maintenance: portable equipment, burden carriers, carts, floors, refrigeration, and lighting.
- Ensure manifested equipment is in location.
- Conduct a walk-through of the commissary, warehouse, and storage areas after the completion of the day to ensure all areas are clean.
- Maintain a thorough working knowledge of all existing restaurant locations: geographical location, equipment, evacuation procedures, adjacent employee and guest areas, and facility access.
- Communicate with employees, co-workers, volunteers, management staff, and guests in a clear, professional, and courteous manner that fosters a positive, enthusiastic, and cooperative work environment.
Requirements
- High school diploma or equivalent.
- 1-2 years of foodservice / hospitality experience; similar venue experience a plus.
- Food service certification.
- Ability to calculate basic math functions (addition, subtraction, multiplication, division, percentages) as they relate to product inventory.
- Ability to work well in a team-oriented, fast-paced, event-driven environment.
- Possess a valid Food Handler's certificate and Alcohol Service Permit if required by provincial or local government.
- Possess thorough working knowledge of all applicable sanitation requirements, food preparation guidelines, alcohol service policies, safety standards, etc. pertaining to Oak View Group and venue concession operations.
- Ability to make sound business/operations decisions (i.e., responding to technical, product, or equipment challenges during an event) quickly and under pressure.
Skills
- Open availability, professional presentation, outstanding interpersonal skills, self-direction, and independent decision-making skills.
- Performing the duties of this position involves extensive and continuous standing and walking. Must be able to reach with hands and arms, sit, walk, stoop, kneel, crouch, and crawl.
- Frequently required to lift heavy objects.
Pay
This role pays an hourly rate of $17.00-$20.00.
Benefits
- 401(k) savings plan and 401(k) matching.
Schedule
Variable schedule, which includes evenings and weekends.