Utility 3 (Dock, VRT, Robot) 3rd Shift

Job Overview

This is a place for you to create your career and make a difference! Kraft Heinz in Cedar Rapids is looking for candidates that want to make great soups!

Responsibilities & Duties

• Capable of completing duties for any job task assigned within main 3 areas: Dock, Robot, and VRT.
• Operate Forklift and issue/return raw materials in SAP daily.
• Transport goods to and from lines and areas.
• Load and unload product.
• Maintain required records for inventory handled.
• Operate robotic arm systems to perform tasks such as material handling, sortation, palletization, and other distribution processes.
• Monitor and control the robotic arm's movements to ensure accuracy, efficiency, and safety.
• Perform daily inspections on the robotic arm system to ensure its optimal functionality.
• Communicate with the Maintenance department for additional support and advanced maintenance.
• Conduct quality checks and inspections to verify that the robotic arm system is meeting production standards.
• Maintain accurate records of robot programs, setup configurations, and maintenance activities.
• Protect the quality of the product by ensuring that products do not sit in the palletizing area, in excess of guidelines, during downtime or slow manufacturing periods.
• Identify products by product code and enter information into the VRT computer system.
• Verify and unload product from the VRT at appropriate times to ensure product quality and operating efficiency including maintaining an organized workflow to the palletizing area.
• Ensure the operating integrity of conveyors prior to start of shift.
• Maintain the VRT's cleanliness and operating integrity and maximize its operating efficiency throughout the shift.
• Understand Clean Inspect Lubricate (CIL), Centerline (CL), 5S, basic problem solving and DDS system execution.
• Participating in root cause problem solving efforts on key chronic losses for the process.
• Eliminate unsafe conditions and/or report them to your supervisor immediately upon identification.
• Comply with GMPs, Safety Guidelines and Standard Operating Procedures.
• Other duties as assigned.

Qualifications

• Ability to communicate effectively.
• Ability to work independently and with others.
• Must be able to work in a safe manner.
• Must ensure quality products are being packaged.
• Responsible for following all Food Safety Policies and Safety Procedures.
• Responsible for Q-RMP standards implementation as defined by the accountability list document.

Benefits & Compensation

Benefits & Compensation Overview: Medical. Dental. Vision. Additional perks: Pet Insurance, EAP Employee Assistance Program, etc. (HRA) Health Reimbursement Account or (HSA) Health Savings Account. Pay Rate: $27.14 Start earning PTO at hire, generous Non-Union (FOIP) Field Operations Incentive Plan- BONUS PLAN