Territory Sales Manager – Restaurants Tech (Miami, FL)
NCR Voyix · Florida, United States · 1 mo ago
On-siteBusiness DevelopmentFull-time
About the role
NCR Voyix Corporation (NYSE: VYX) is a leader in transforming, connecting and running technology platforms for self-directed banking, stores and restaurants. Headquartered in Atlanta, Ga., with 14,000 employees globally, NCR Voyix powers the moments that matter—from ordering lunch at a food truck to checking out at a neighborhood café.
Location: Miami, FL | Full-Time | Field Sales (On the road)
Responsibilities
- Drive New Business: Prospect, network, and close deals with restaurants across the Miami area.
- Be in the Field: Meet clients face-to-face, understand their needs, and show them how our tech can transform their operations.
- Problem-Solve with Purpose: Act as a trusted advisor—no pushy sales tactics here.
- Own Your Pipeline: Use tools like Salesforce to track activity and forecast performance.
- Collaborate Across Teams: Partner with solution engineers, account managers, and onboarding teams to deliver an amazing client experience.
- Stay Ahead: Stay current on industry trends and competitive offerings to level up your pitch.
Requirements
- 1+ years of experience in B2B sales, business development, or client relationship management
- A hunter mentality and passion for building authentic client relationships
- Experience with hospitality or restaurant tech (POS systems, digital ordering, payment platforms)
- Strong communication skills and the confidence to walk into any room and connect
- Self-motivated and goal‑oriented—you love autonomy and freedom
- Local to the Miami, FL area and open to daily travel
- Hospitality industry experience (front of house, back of house, or anything in between)
Qualifications (Bonus)
- Previous experience using CRM platforms like Salesforce
- Familiarity with small business owners and franchise operations
Benefits
- Impact Real Businesses: Help local restaurants thrive with cutting‑edge tools
- Grow Fast: Access to best‑in‑class training and real career advancement opportunities
- Work with Purpose: Join a company that values inclusion, creativity, and human connection
- Be Part of the Future: Work at the intersection of restaurants and innovation