Supervisor Food Service (Patient Care)

About the Role

As our Food Services Supervisor (Patient Care), you will be a vital leader, ensuring high-quality, safe, and efficient food services. You will oversee daily food preparation, service, and sanitation while adhering to regulations. Your role includes managing staff, providing training, maintaining inventory, and ensuring customer satisfaction within budget to contribute to a positive dining experience.

To succeed, you will combine strong organizational and leadership skills with attention to detail, food service expertise, and the ability to motivate your team, directly impacting patient satisfaction and well-being.

Responsibilities

• Directs storeroom clerk, cooks, and other Food and Nutrition Services (FNS) team members, ensuring operational needs are met.
• Collaborates in implementing and sustaining infection control practices to create a safe, sanitary, and orderly storage facility.
• Maintains communication with patients, staff, and customers regarding service levels, relaying feedback to the management team as needed.
• Ensures adequate staffing for daily needs while reflecting cost efficiency; assists with recruiting, hiring, and managing staff performance.
• Assigns staff and workload, adapting to changing priorities in daily operations.
• Actively collaborates in menu development for patient, cafeteria, and catering services.
• Works as a hands-on supervisor within the food service environment.

Requirements

• Two (2) years of experience in food service or one (1) year of hospital nutrition experience.
• Registered Dietitian (RD) within 24 months or Certified Dietary Manager (CDM) within 24 months.
• ServSafe Manager Certification (SERVSAFMGR).
• ServSafe General Certification (SERVSAFE GEN) within 60 days.
• Arizona Food Handler Permit or ServSafe Certification within 30 days.
• Associate’s Degree or equivalent experience.
• Basic computer skills and leadership experience.

About the Workplace

Join Saint Joseph’s Hospital and Medical Center (SJHMC) in Phoenix, AZ—a 571-bed nonprofit founded over 125 years ago by the Sisters of Mercy. SJHMC is a global destination for life-changing care, embracing patients with humankindness. As part of our team, you’ll contribute to a mission-driven community dedicated to service and innovation.

Leaders in specialized care include:

• Barrow Neurological Institute (BNI): A world-renowned center for groundbreaking neurological research and treatments.
• Norton Thoracic Institute (NTI): A national leader in advanced thoracic care with pioneering surgical techniques.
• Level I Trauma Center: One of Arizona’s busiest ERs, providing 24/7 comprehensive care for critically injured patients.

Why SJHMC?

• Culture of Excellence & Well-being: We prioritize professional and personal growth for our team.
• Community & Collaboration: Be part of a network committed to global health and well-being.
• Join a Legacy, Shape a Future: Over 20% of our patients travel internationally for our specialized care.

Pay

$25.55 - $38.00 per hour.