(Sub) Cook Manager
PLATTSBURGH CITY SCHOOL DISTRICT · Plattsburgh, NY · 3 mo ago
ManagementFull-time
About the role
The (Sub) Cook Manager position is located throughout the district and will involve varying work schedules. Initial assignments will be determined by the district's discretion.
Responsibilities
- Oversee kitchen operations and staff
- Ensure compliance with food safety regulations
- Manage inventory and ordering
- Prepare and serve meals according to district standards
Requirements
- Must be a Clinton County resident
Qualifications
- Must meet the minimum qualifications set by the Clinton County Department of Personnel
Skills
- Strong organizational skills
- Attention to detail
- Ability to manage multiple tasks simultaneously
Benefits
- Flexible work schedule
Pay
- CSEA Contract Salary
Schedule
- Work hours will vary at the district's discretion
Benefits
- Health insurance options
- Paid time off
Contact Information
To apply, email a letter of interest to sosborne@plattscsd.org and submit an application to Mr. Scott Osborne at the District Office by Noon on June 26th, 2024.
Address: 49 Broad Street, Plattsburgh, NY 12901, US