Steward - White Sands Hotel - Honolulu, HI

About the role

Apart from the White Sands Hotel in Honolulu, HI, Hotel Equities is seeking a Part-Time Steward to join their team. The ideal candidate should have previous experience in a kitchen steward or similar role, though it is not mandatory. Key responsibilities include maintaining kitchen cleanliness, disposing of waste, and assisting with food preparation and supply restocking.

Responsibilities

• Wash, clean, and sanitize all dishes, glassware, flatware, pots, pans, and kitchen utensils promptly and efficiently.
• Maintain cleanliness and organization of the kitchen, dishwashing stations, and storage areas throughout the shift.
• Dispose of kitchen waste and recyclables according to established procedures and maintain waste areas in a clean and orderly manner.
• Assist kitchen staff with basic food preparation tasks and restock kitchen supplies as needed to support smooth operations.
• Follow all health, safety, and sanitation guidelines to ensure compliance with local regulations and company standards.
• Report any maintenance issues or equipment malfunctions to the kitchen management team promptly.
• Collaborate with other kitchen and service team members to ensure timely and efficient workflow.

Requirements

• Previous experience in a kitchen steward or similar role preferred but not required.
• Ability to stand for extended periods and perform physically demanding tasks including lifting and moving heavy items.
• Basic understanding of sanitation and safety standards in a commercial kitchen environment.
• Strong work ethic with reliability and punctuality.
• Ability to work flexible hours including evenings, weekends, and holidays as required.

Qualifications

• Experience working in a high-volume restaurant or hospitality environment.
• Familiarity with commercial kitchen equipment and cleaning chemicals.
• Certification in food safety or sanitation (e.g., ServSafe) is a plus.
• Ability to communicate effectively in English and/or additional languages.
• Demonstrated teamwork skills and a positive attitude in a fast-paced environment.

Skills

• Attention to detail and the ability to maintain high standards of cleanliness and organization.
• Physical stamina and manual dexterity.
• Communication skills.
• Knowledge of sanitation protocols and experience with kitchen equipment.
• Teamwork and adaptability.

Benefits

At Hotel Equities, we offer an amazing benefits package including a team-driven and values-based culture, medical/dental/vision coverage, vacation/holiday pay, same-day pay, employee assistance program, career growth opportunities, manager training program, reduced room rates, third-party perks, 401(k) with company match, employee discount, flexible schedule, life insurance, referral program, and more.