Stationary Engineer/Boiler Operator

Essential Duties

• Promote, follow, and enforce all safety regulations.
• Responsible for the monitoring of the boiler and DA tank.
• Ensures the safe operation of the boiler.
• Follow and enforce all GMP regulations.
• Follow and enforce all company policies.
• Ensure the boiler room is kept clean.
• Maintain and operate the ventilation systems in boiler room.
• Responsible for completing and issuing all necessary and future reports.
• Responsible for effectively communicating organizational and policy changes.
• Attend company-scheduled meetings when applicable.
• Inform supervision of any problems or complications that may arise in the boiler room.

Skills & Abilities

• 3 to 5 Years’ boiler room experience in Food Manufacturing environment.
• Valid stationary engineers license from Department of Buildings.
• Must be able to write reports and procedure manuals.
• Must be able to effectively present information and respond to questions from groups of managers.
• Commitment to company goals and employee safety.
• Effective communicator – verbal, written, electronic and ability to communicate and deal effectively with team members at all organizational levels.
• Understanding of production and plant processes.
• Willingness to work overtime if necessary.
• Able to stand for 8 hours, comfortable with working on your feet.
• Able to lift 50lbs.

Compensation

Salary Range: $39.00 - $44.00 per hour

Benefits

• Paid Time Off (Vacation, Sick and Holiday pay)
• 401(k) Plan
• Medical/Rx, Dental, Vision and Life Insurance Plan
• Flexible Spending Accounts
• Wellness Programs
• Work-life Balance
• Employee Assistance Program
• Disability Coverage
• Tuition reimbursement program
• Employee Discounts