Shift Manager $15 hourly pay

Responsibilities

• Oversee shifts every week and ensure customers get a fast, accurate, friendly experience every visit.
• Provide leadership to Crew and other Managers during a shift to ensure outstanding Quality, Service and Cleanliness to customers.
• Play an important role in running great restaurants by supervising food safety and cleanliness procedures to ensure the team is meeting McDonald's standards.
• Communicate effectively with Crew and the next Shift Managers to help them prepare to run a great shift, too.
• Achieve targets during their shifts and help departments meet their goals.
• Take action to monitor safety, security, inventory and profitability.
• Manage Crew schedules and encourage high performance during their shift.
• Provide exceptional customer service and quality food production.
• Train new team members on critical job functions.

Requirements

• Previous leadership experience is preferred, ideally within a restaurant, retail or hospitality environment.
• Positive team player with a flexible schedule who likes to have fun.
• Must be 18 years or older to be a manager in our restaurants.

Qualifications

• High school diploma or equivalent.
• Ability to work flexible hours, including evenings, weekends, and holidays.
• Strong communication and interpersonal skills.
• Basic computer skills.

Skills

• Leadership skills.
• Customer service skills.
• Food safety knowledge.
• Scheduling and time management skills.

Benefits

• College Tuition Assistance
• Flexible Schedules
• 50% discounted Employee Meals
• Free Uniforms
• Opportunity to Move Up
• 401(k)
• Health Insurance (eligibility requirements apply)

Pay

$15 hourly pay ($16 hourly pay overnight)

Schedule

Shifts vary based on the needs of the restaurant.