Shift Manager - $15-$18 per hour depending on availability & experience

About the role

The role involves leading shifts in a McDonald’s restaurant, ensuring high quality, service, and cleanliness, and managing various aspects of the restaurant's operations.

Responsibilities

• Plan and monitor shifts to ensure customer satisfaction and adherence to McDonald’s standards.
• Ensure compliance with food safety regulations.
• Manage inventory levels and maintain daily maintenance and cleanliness.
• Oversee quality food production and exceptional customer service.
• Monitor safety, security, and profitability.
• Communicate effectively with the next Shift Manager to prepare for their shift.
• Meet and exceed shift targets and department goals.

Requirements

• Previous leadership experience, preferably in a restaurant, retail, or hospitality setting.
• Positive attitude and ability to work in a fast-paced environment.
• Flexible schedule and willingness to work varied hours.
• Age 18 or older.

Qualifications

While not specified, a high school diploma or equivalent is typically required. Previous experience in a similar role is preferred.

Skills

Strong leadership, communication, and problem-solving skills are essential. Ability to manage multiple tasks and adapt to changing circumstances is crucial.

Benefits

• Up to 15-25 days of paid vacation.
• 10 paid holidays and an 8-week sabbatical every 10 years.
• Opportunities for education through Archways to Opportunity, including high school completion, college tuition assistance, and English classes as a second language.
• Healthcare benefits including medical, dental, and vision coverage.
• Pre-tax flexible spending accounts.
• Short- and long-term disability, life, and accident insurance.
• Paid leaves of absence.
• Service awards.
• Matching gifts program.

Pay

Competitive pay is offered based on experience and qualifications.

Schedule

Varying schedules are available to accommodate different lifestyles and preferences.