Sanitation Team Member - 2nd Shift

Responsibilities

• Maintaining a clean and sanitary environment throughout the facility
• Adhering to strict food safety regulations
• Following standard operating procedures
• Removing waste and debris from production areas
• Disassembling and reassembling equipment for cleaning
• Conducting chemical tests on COP and CIP tanks
• Stocking and rotating chemicals
• Documenting cleaning activities and records
• Attending training sessions on sanitation procedures
• Adhering to ERU food safety policies and regulations
• Ensuring compliance with safety guidelines and PPE usage
• Identifying and reporting potential safety hazards

Qualifications

• Previous experience in sanitation or janitorial work in a food processing environment preferred
• Attention to detail and commitment to a high-quality sanitation environment
• Physical stamina for standing, bending, lifting, and working in various temperatures
• Ability to work independently and adapt to change
• Excellent teamwork skills
• Knowledge of food safety regulations and practices
• Ability to adhere to strict personal hygiene practices

Benefits

• Medical, Dental, & Vision Insurance
• Basic Life Insurance
• Voluntary Life Insurance
• Flexible Spending Accounts & Health Savings Accounts
• 401(k) Retirement Plan
• Paid Holidays
• Paid Vacation
• Employee Assistance Program
• Short term/Long term disability
• Tuition Reimbursement
• Pet insurance