Runner

About the role

The Hollywood Roosevelt is seeking a motivated and detail-oriented Food Runner to support its Food & Beverage service teams.

Responsibilities

• Deliver food items to guests accurately and efficiently, ensuring all dishes are presented with the proper accompaniments according to the chef’s standards.
• Assist with various aspects of table service, including delivering beverages, bussing and resetting tables, and responding promptly to guest needs.
• Maintain strong knowledge of food and beverage menus, specials, and ingredients, as well as general hotel and local area information.
• Stock and maintain service tools and equipment.
• Complete opening, running, and closing side duties.
• Keep work areas clean, organized, and service-ready at all times.

Requirements

• Team-focused individual who thrives in a fast-paced environment.
• Strong communication, multitasking, and customer service skills.
• Able to accurately describe menu items, engage guests professionally, and handle service challenges with composure and sound judgment.
• Dependable, adaptable, and respectful.
• Able to work collaboratively, follow policies and procedures, and maintain professionalism under pressure.
• Strong work ethic, attention to detail, and commitment to safety, punctuality, and accountability.

Qualifications

• High school diploma or equivalent.
• Experience in a similar role preferred.
• Knowledge of food and beverage service protocols.

Skills

• Excellent communication and interpersonal skills.
• Ability to multitask and prioritize tasks effectively.
• Attention to detail and organizational skills.
• Customer service orientation.
• Adaptability and problem-solving skills.

Benefits

• Comprehensive health insurance coverage.
• Flexible work schedule.
• Professional development opportunities.
• Employee discounts on hotel services.

Pay

$18 - $20 per hour based on experience.

Schedule

Variable schedule to accommodate shifts and events.