Retail Worker

About the role

Columbia Dining Services is a dynamic, progressive department in an exciting, fun environment with a customer-focused culture. We have an immediate opening for Retail Worker to provide leadership for the service and prepare beverages and menu items to customers. Performs general food service work involving varied counter service tasks, preparation of food and sanitation duties. The position is located in the John Jay building.

Responsibilities

• Performs general food service work involving varied counter service tasks, preparation of food and sanitation duties.
• Produces and serves the menu of the day as assigned.
• Prepares and bakes a variety of oven-ready bread items according to the manufacturer’s directions and standards.
• Orders, receives and stores necessary food supplies, and maintains related records.
• Complies with the rules of Dining Services in regard to production and serving.
• Cleans, prepares, and maintains order in the areas as assigned by the manager, and equipment used on the job.
• Uses and maintains tools and equipment in a proper manner, including but not limited to steamtables, coffee brewing equipment, fountain machines, and food display cases.
• Sweeps and light mops floors, removes trash.
• Receives customer orders, customer payments, and service tables as required.
• Observes safety standards and practices.
• Performs related duties as required or assigned within job classification.

Requirements

• High School diploma and/or its equivalent.

Pay

The salary range for this position is $21.59 – $23.54 per hour. The final salary will be set based on departmental budgets, qualifications, experience, education, licenses, specialty, and training.

Schedule

Standard work schedule: Thursday–Saturday, 1:30 pm–11:30 pm and Sunday, 12:30 pm–10:30 pm (40 hours per week).