Restaurant Shift Manager
The Job for Me – Get a job that inspires your best and moves you forward. Choose your hours. Pursue your education. Build your skills and be yourself. The Team for Me – Our people want to say YES — to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel-good moments. Does this sound like you?
About the Role
Managers lead shifts every week, making sure customers get a fast, accurate, friendly experience every visit. A Shift Manager provides leadership to crew and other managers during a shift to ensure great Quality, Service and Cleanliness to customers.
Responsibilities
- Plan for each shift
- Maintain performance during the shift
- Take action to ensure the team meets McDonald’s standards
- Monitor safety, security, and profitability
- Communicate with the next Shift Manager to help prepare him/her to run a great shift
- Meet targets during their shifts
- Help assigned Departments meet their goals
Requirements
- Previous leadership experience, preferably within a restaurant, retail or hospitality environment
- Positive team player with a flexible schedule who likes to have fun
- Must be 18 years or older to be a manager in our corporate owned and operated restaurants
Qualifications
Not specified
Skills
Not specified
Benefits
- Paid vacation
- Education through Archways to Opportunity including opportunities to earn a High School degree, college tuition assistance and English classes as a second language
- Medical, dental and vision coverage
- Pre-tax flexible spending accounts
- Short- and Long-Term Disability, life and accident insurance
- Service awards
Schedule
Not specified
Pay
Competitive pay
Contact Information
To learn more about the franchisee organization and its privacy practices, please contact them directly.